The Brasserie at The Sage Gateshead

The Brasserie at The Sage Gateshead offers modern British cuisine at one of the Quayside’s most famous landmarks.

Situated in contemporary, stylish surroundings on the main concourse of The Sage Gateshead, the Brasserie opens daily from 12-4pm and 5-10pm. It provides the ideal spot to enjoy a meal before seeing a concert. The pre-show menu, served from 5–7pm on show nights, is designed especially for those attending a performance, and the Brasserie offers the chance to pre-order drinks or a dessert for the interval or post show.

Even if you’re not taking in a concert, the Brasserie is still a great choice for an evening meal. Diners can take advantage of the Soprano menu, which provides impressive value for money at ‘late bird’ times, (7pm – 10pm, seven days a week), offering two courses for just £12 or three courses for £15. A seasonal à la carte menu is available from 7pm on show nights and 5pm on non-show nights.

If you’re taking a daytime stroll along the Quayside, the Brasserie provides a perfect stop-off point for lunch, with two courses for £12 or three courses for £15. The Brasserie is also open for traditional Northumberland Sunday roast from 12-3pm.

Head chef Stuart Bowman has worked at many prestigious venues around the region, including the Hilton (Newcastle Gateshead), Ramside Hall and Marriott Gosforth Park, and now uses his expertise to create dishes which are as imaginative as the music showcased in The Sage Gateshead’s concert halls.