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NE1 Newcastle Restaurant Week is one of the North East’s most popular leading food events, which celebrates some of the very best restaurants in Newcastle and takes part twice annually in both February and August.
This year's Newcastle Restaurant Week runs from Monday 16 January until Sunday 22 January 2017 and provides ample opportunity to dine on a discount at some of the city's finest restaurants as they open their doors to offer fantastic offers and special deals on their menus. Each restaurant has crafted a bespoke Restaurant Week menu for either £10pp or £15pp.It's the perfect way to discover a new restaurant in Newcastle or enjoy and old favourite at an even better price.
Whether you’re into Fine Dining cuisine, vegetarian dishes or juicy burgers, or if you’re a foodie world traveller looking to try everything from Japanese noodles to spicy Indian curries, there’s a little taste of everything at Newcastle Restaurant Week.
Why not head to Dabbawal to taste some of the delicious Indian street food on offer?
For those who like to dine in style, Newcastle Restaurant Week is always a great opportunity to sample the award-winning restaurants of Newcastle for less and with heavy-hitters such as Marco Pierre White and Blackfriars offering up their special a’la carte dishes at discounted prices, we recommend booking your tables as early as possible.
Meat lovers can also indulge with deals at some of Newcastle's best steak restaurants, burger joints and barbecue smokehouses, including Miller and Carter, Bierrex, Hop and Cleaver and Fat Hippo; great for larger groups who want to enjoy a craft beer or two with their food. Be sure to try out the half-rack ribs at Longhorns or the infamous PB&J burger at Fat Hippo Underground. Newcastle Restaurant Week is all about being adventurous!
Book a place at Blackfriars for delicious traditional Northumbrian dishes in a cosy, comfortable setting
This is your chance to try the restaurants and eateries most recently to have arrived on the Newcastle foodie scene; whether you fancy Thai at Chaophraya overlooking Grey's Monument, a quick, authentic taco on the Quayside at Barrio Comida or a refined dining experience at Dobson & Parnell. Those in the mood for something a little more exotic can give one (or two!) of Newcastle's internationally-themed eateries a try. Cabana Brazilian Barbecue, one of Newcastle’s newest restaurants, is ideal for cocktails and traditional Brazilian dishes whilst Las Iguanas also offers flavours Mexico and South America. Tapas lovers will fall head-over-heels for Spanish-themed El Coto, whilst Babucho and The Herb Garden are among local favourites for Italian-style pizzas.
Newcastle City and Centre is also home to one of Newcastle’s best Indian restaurants such as Sachin’s or Dabbawal which serves authentic Indian style street food, whilst those looking for tastes of the Far East can look no further than Asian bar and restaurant Aveika for quality sushi, or Japanese restaurant Osaka for freshly prepared steaming bowls of Udon noodles. Ko Sai also provides an exciting taste of South East Asia with Thai inspired street food dishes such as spicy steamed buns and salads.
Whether you're a seasoned Newcastle foodie or looking to try something new, NE1 Newcastle Restaurant Week is the ultimate event to sink your teeth into great north east food and drink. Look out for information about participating restaurants and start planning your week!
Hop and Cleaver: One of the most popular destinations for Restaurant Week